AUGUST/SEPTEMBER 2023

CONTENTS

NEWS SECTION

Colombians Dive Deeper to End Plastic Pollution

The Earth & I Editorial Team

Nigeria VP Upgrades Africa’s Great Green Wall Project to “Emergency” Status

The Earth & I Editorial Team

How Plant Roots Know to Grow—During Heat, Drought

The Earth & I Editorial Team

DATA SECTION

Does Artificial Intelligence Have Energy and Water Costs? Early Studies Say ‘Not Zero’

The Earth & I Editorial Team

The US Averages Eighteen ‘Billion Dollar’ Natural Disasters Per Year

The Earth & I Editorial Team

Urban Air Quality—Who’s Up and Who’s Down?

The Earth & I Editorial Team

May 2023: Earth’s Third-Warmest May on Record

The Earth & I Editorial Team

World Seafood Consumption at Record Level

The Earth & I Editorial Team

Seven ‘Green’ Business Trends to Watch in 2023

The Earth & I Editorial Team

ECOSYSTEMS

The ‘Cover Cropping’ Renaissance

Ray Weil, PhD

Managed Grazing—A Greener Path to Sustainable Agriculture Ecosystems

Prof. Richard Teague

FOOD

Keeping Mother Cows with Calves for Better Milk

Mark Smith

Going Global with Gazpacho

Julie Peterson

HUMAN HEALTH

Sweet, Salty, Ultra-Processed Food Products on the Move

Yasmin Prabhudas

The Growing Global Nutrition Deficit

The Earth & I Editorial Team

CLIMATE CHANGE

Dealing with Climate Anxiety

Natasha Spencer-Joliffe

Taking a Closer Look at Carbon Credits

Dhanada K Mishra

NATURAL DISASTERS

How to Protect Against Smoky Air

Alina Bradford

ENERGY

Deep Energy Retrofit—Total Residential Makeover Raises Energy Efficiency

David Dodge

Breakthroughs Fuel Growth in Hydrogen Technology

Rick Laezman

WATER QUALITY

‘The Fourth Phase of Water’—How Pure Water Is More Than H2O

Gerald H. Pollack

Loving Nature, Healing the Earth

AUGUST/SEPTEMBER 2023

NEWS SECTION

DATA SECTION

ECOSYSTEMS

FOOD

HUMAN HEALTH

CLIMATE CHANGE

NATURAL DISASTERS

ENERGY

WATER QUALITY

WASTE MANAGEMENT

ECONOMICS & POLICY

EDUCATION

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